Apicola Miron is a family-run business in the Republic of Moldova, passed down through generations. The family actively preserves the tradition of honey and beekeeping products.
Natalia—one of the country’s first honey sommeliers—and her husband, Vladimir, share their experiences in the field. They discuss the growing challenges, the increasing labor shortage, and the profound, irreplaceable bond they feel with their homeland.
For them, beekeeping isn’t just a profession—it’s a way of life.
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